Ron & Jerry’s Seafood Boil Seasoning – 5 oz

Bring bold Southern flavor to your next seafood feast with Ron & Jerry’s signature shrimp and crab boil seasoning. Crafted for perfectly seasoned seafood every time, this small-batch blend is a must-have for home cooks, backyard boils, and anyone who loves authentic Gulf Coast flavor.

• Premium seafood boil seasoning for shrimp, crab, and more
• Perfectly seasons 2–3 pounds of seafood
• Balanced blend of spices for classic Southern flavor
• Ideal for shrimp boils, crab boils, and Frogmore stew
• Easy-to-follow recipe included on the bag
• Made in Alabama with authentic Southern roots
• Compact 5 oz size—great for gifting or small gatherings

Ron & Jerry’s has become a trusted name for seafood lovers who want dependable, flavorful results every time. Made in Alabama, this seasoning reflects the region’s deep connection to coastal cooking—bringing people together over fresh seafood, bold spices, and memorable gatherings.

• Hostess gifts for seafood lovers
• Backyard boils and summer gatherings
• Coastal-themed gift baskets
• Game day parties and casual entertaining

• Product Type: Seafood boil seasoning blend
• Size: 5 oz bag
• Use: Seasons 2–3 lbs of shrimp, crab, or seafood
• Origin: Made in Birmingham, Alabama
• Storage: Store in a cool, dry place

Q: What can I use Ron & Jerry’s White Trash Boil for?
A: It’s perfect for shrimp, crab, crawfish, and classic Southern dishes like Frogmore stew.

Q: How much seafood does one bag season?
A: One 5 oz bag seasons approximately 2–3 pounds of seafood.

Q: Is this seasoning spicy?
A: It has a bold, flavorful kick typical of Southern seafood boils, but it’s balanced for broad appeal.

Q: Is this a good gift for food lovers?
A: Yes, it’s a unique and practical gift, especially for anyone who enjoys cooking, entertaining, or Southern cuisine.

Q: Is it made in Alabama?
A: Yes, this seasoning blend is proudly made in Alabama.

May We Suggest:
• Ron & Jerry's White Trash Boil - 16 oz